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EIGHT WITH CREAM
Deepfrozen Danish pastry, filled with vanilla flavoured custard cream (49%), formed as an eight, ready-to-bake.
| Numero articolo | 21389 |
|---|---|
| Codice FKB | KB80 |
| Codice a barre | 5413476939364 |
| Codice a barre | 5413476913654 |
| Nome commerciale del prodotto | EIGHT WITH CREAM |
| Categorie | BP |
| Nome del brand | Banquet d'Or® |
| Pezzi per scatola | 40 |
|---|---|
| Peso netto scatola (kg) | 4 |
| peso prodotto | 100 g |
| Lunghezza x larghezza x altezza scatola (m) | 0,398 X 0,298 X 0,150 M |
| Lista ingredienti | water; flour (WHEAT; malted WHEAT); sugar; vegetable oils and fats (palm; rapeseed); EGG; modified starch; skimmed MILK powder; whole MILK powder; yeast; iodized salt (salt; potassium iodate); EGG yolk; thickener (guar gum; E401); WHEAT gluten; stabilizer (E450); emulsifier (E472e; E471); SOY flour; dextrose; lactose (MILK); flavouring; salt; colour (carotenes; E101); acid (citric acid; E262; E341); flour treatment agent (ascorbic acid; cellulase, amylase, oxidase; lipo-oxygenase; oxydase; alpha-amylase; hemicellulase). |
|---|---|
| Cross contamination | May contain traces of rye, oat, barley, spelt, almonds, hazelnuts, walnuts, pistachio nuts, sesame seeds.<FONT size=3 face=Calibri><FONT size=3 face=Calibri></P></FONT></FONT></SPAN> |
| For 100 gr | Per porzione | Assunzione giornaliera raccomandata | |
|---|---|---|---|
| Sale | 0,68 g | 0,68 g | 11 |
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